Perky’s Programs are a perfect fit for any business that is looking for a compact pizzeria concept to enhance the location. While we are not a franchise, we do offer pizza ingredients and concession style menu items that any snack bar, fec or hotel kitchen needs. From birthday party pizza to poolside pizza, we have experience with all of it!
Who We Work With
EXISTING BUSINESS OWNERS LOOKING TO ENHANCE PROFITS AND ADD TO CUSTOMER OFFERINGS WITH A QUALITY PIZZA PROGRAM.
Many of our current locations are inside:
Perky’s Foodservice offers two brands under our umbrella:
Perky’s Pizza and John Daly Pizza
Our marketing and design department supports both of these pizza brands and makes collateral, food photography and in store advertising items available to our operators.
Company Highlights
Our proprietary, pizza ingredients include: Pizza Crust, Pizza Cheese, Pepperoni Pizza Topping, Sausage Pizza Topping and Perky’s Pizza Gourmet Seasoning, all of which we make available through our wholesale, food distribution network.
Along with food products we offer pizza ovens, commercial foodservice refrigeration, freezers and other pizzeria equipment necessary for a successful pizza program. We have a long history of helping businesses create successful pizza centric foodservice programs inside another business and are looking forward to helping your location increase on-site revenue.
Started in 1988
Pizza Centric Foodservice Solutions
Quality, Proprietary Perky’s Pizza Ingredients
Always Inside Another Business
Specialists in Small Kitchen Operations and Systems
Hundreds of Domestic/International Locations
Testimonials
Daniel Furney, Owner and Operator
House of Air Trampoline Park, Crowley, TX
“As a trampoline park operator we love the quality of the Perky’s Pizza products and the fact that the great pizza differentiates us from our competitors. We consistently receive compliments about the pizza from our guests and they will often say it is better than pizza chains. The ease of Perky’s operations also makes it simple for our younger staff to consistently make a great pizza.
Perky’s was also a great help to House of Air in our initial kitchen set up. When I first opened our location, I did not have experience with how to manage a kitchen. I have called Jim often for help with a product question, operations question, oven question, and even kitchen staffing questions. Along with the great pizza, Perky’s was able to offer helpful advice and resources.”
Robert Fleming, Owner and Operator
Cedar Creek Campground, Bayville, NJ
“We have been using the Perky’s Pizza Products in our Campground to make wonderful pizzas for over 13 years. We use the fresh dough crust and consistently make money with the great products. We have had nothing but success with Perky’s.”